Really really yummy toffee you should try it
order some see what i make ↓cute boxes of toffee
Hi! I'm Avena, and I make English toffee. I learned how to make it from my brother-in-law's mother, Michiko English. I started off just making it for myself and friends around Christmas time, but they wanted it year round, so I thought it'd be fun to sell them. I started in February 2026, and have been slowly growing my business since! I have a few repeat customers that I am genuinely so grateful for <3
I run this small business because I enjoy working with my hands, I want to share my creations with others, and I like meeting new people. I call it Sunday Toffee because I make fresh toffee either Saturday or Sunday since that's all I have time for. You can pick it up starting on Sunday, or throughout the week.
I may start expanding my selection to more than just toffee soon. If you have any feedback or suggestions, feel free to submit it here!
Butter (Sweet Cream, Salt), Sugar, Milk Chocolate (Sugar, Cocoa Butter, Unsweetened Chocolate, Whole Milk Powder, Soy Lecithin, Natural Vanilla Flavor), Almonds, Walnuts, Pecans, Vanilla Extract.
Dark chocolate toffee also includes flaky sea salt.
Milk, Soy, Tree Nuts (Almonds, Walnuts, Pecans)
May contain: Egg, Wheat, Coconut, Cashew, Hazelnut, Macadamia Nut, Pistachio
people seem to like that the toffee won't get stuck in your teeth and it melts in your mouth when you eat it
"THIS IS THE BEST THING YOU WILL EVER EAT IN YOUR LIFE. MY LIFE HAS BEEN CHANGED. But seriously, this toffee is absolutely amazing and if you don't buy some your weird."
— Baylee Hernandez
"There is nothing quite like freshly made toffee. Avena's is the best of the best, with a lovely presentation. Luscious beyond words."
— Paula Kotakis
"The toffee is unbelievably delicious! Right level of crunchy, softness and very very yummy. I am happy this is so close to my home :)"
— Sanish Mondkar
"INCREDIBLE! Best toffee we've ever had! Highly recommend I can't stop eating it!"
— Brooke Hammond